- Cleaning Agent Functions Better with Dirty Cuisine
The dishwashing machine isn’t the only thing striving to clean up the meals inside. The enzymes in the dishwashing machine cleaning agent are triggered just after they enters contact with the food particles. So, the dirtier your meals, the more difficult the cleaning agent works to get them tidy.
- It’s a Substantial Waste of Water
According to Consumer Reports, you lose approximately 6,000 gallons of water each year on pre-rinsing meals. Reality: Kitchen area faucets generally expel in between 1.5 and 2.2 gallons of water per minute– that’s a great deal of water!
When you utilize simply the dishwashing machine to clean meals, you’re utilizing less than 5 gallons of water. That’s a cost savings of a couple of gallons each day. Did you understand that dishwashing machines with the Energy Star label are stated to cut water costs by more than $40 each year?